Better than Larabars? Try one for yourself and see. This recipe uses only 5 simple ingredients and couldn’t be any easier to make....

Pickle lovers - this recipe is for YOU! Homemade hummus may sound intimidating but it’s actually an easy, quick, and healthy recipe you...

Milk and cookies? Peanut butter and jelly? Chocolate and quinoa? Wait, what? Quinoa is the secret ingredient you didn’t know you needed...

Thank you Little Northern Bakehouse for sponsoring this post! Brunch fans - this recipe is for you! It’s a fun breakfast recipe layered...

Beets and miso? Absolutely. A quick and easy pasta dinner for Valentine’s day or even a Monday. Why not? GLUTEN-FREE | DAIRY-FREE |...

Enjoy an impressive dessert that requires minimal effort. GLUTEN-FREE | DAIRY-FREE | PLANT-BASED | VEGETARIAN | VEGAN Vanilla Coconut...

Put your vegetables on double duty! Save vegetable ends, stalks and insides to create delicious homemade vegetable broth with minimal...

Got five minutes? This salad dressing is light, refreshing and bursting with flavour. It will bring any boring salad back to life!...

Get your friends together for a virtual cocktail night. You’ll want to add this drink to the top of your list! Want to save time? Make...

GLUTEN-FREE | DAIRY-FREE | PLANT-BASED | VEGETARIAN | VEGAN OPTION Ginger, Sweet Potato & Peanut Soup Authors: Jen & Deb - A Naturally Nu...

GLUTEN-FREE | DAIRY-FREE | PLANT-BASED | VEGETARIAN | VEGAN OPTION Miso Soup Author: Jen - A Naturally Nu Foodie Recipe Prep Time: 5 to...

Ward off your winter chill with this comforting, naturally simple and quick tomato lentil soup. It’s a hearty classic with lots of...

Pumpkin season is coming to a close. Thankfully, canned pumpkin is available year round! Wink wink. This delicious gluten-free and...

Want a fail proof recipe? This quick and easy pizza crust recipe is as close as it gets. It's also so delicious that you won't notice...

Love ‘em or hate ‘em? Brussels sprouts are a source of debate at our house. I’m team Brussels sprouts now but I’ll admit I wasn’t in love...

To be or not to be? Oat tolerance is a hot topic for Celiacs. Many Celiac associations agree that oats are tolerated once the gut is...

Red lentils are one of those good, no great foods, rich in protein and fibre, among other nutrients. It was one of the foods I...

It’s tomato season! Got a spare afternoon and an extra tomato from the garden? Yeah, I don’t either. I do, however, have thirty minutes,...

Chocolate brownies deserve serious consideration to become its own food group. ‘Nuff said. This recipe is as close to fail-proof as it...

Roasted chickpeas pack a powerful nutrition punch. Okay, I’ll bite. How so? One cup of chickpeas offers almost fifteen grams of protein...